Viognier 2016 High Valley Vineyards

Dry Estate-Grown White Wine from High Valley Vineyards

Tasting Notes

Our leaner Viognier has a liveliness on the palate that compliments characters of honeyed melon, apple, and white flowers. Produced from estate-grown grapes near our winery in San Saba, this is a lovely wine that would be welcomed at any spring dinner table.

Production Notes

307 Cases

Winemaker Notes

This estate-grown Viognier is one of my favorite wines to produce. The grapes are grown high atop a hill in the northern hill country where they reach optimum ripeness. They are hand harvested in early morning, arriving at the winery early and cool where they are whole-berry pressed. The juice is chilled and settled prior to inoculation of fermentation with a long slow ferment.

Cooperage Notes

Fermented and Stored in Stainless Steel

$28  ·  Add To Cart
StyleTexas-Grown Rhone
AppellationTexas Hill Country
VarietalViognier
PairingThis wine pairs well with many foods including rich cheeses, Gulf shellfish and roasted chicken.
Alcohol13.50%
Bottle750ml
Bottled2017-01-17
DrinkableNow thru 2020
Harvest Date2016-07-21
Harvest Brix23.9°
ph Level3.43
Residual Sugar0%