Montepulciano 2018

Montepulciano 2018

The juicy fruit on the nose is met with a tight and intense palate that almost fools the drinker. Excellent wine for pairing with a huge array of foods.

Tasting Notes

Black-red dark center with purple and red rim. Aromas of juicy plum, black cherry, cassis, vanilla, anise, leather. Bright acidity and silky tannins make for an excellent food wine.

Production Notes

199 cases produced

Winemaker Notes

Diamante Doble Vineyards

Cooperage Notes

Aged 18 months in 30% New French Oak

$36  ·  Members Only
StyleDry Red
AppellationTexas High Plains
PairingRoasted pork shoulder, carnitas, cheesy pasta dishes
DrinkableJune 2020 - June 2026
Harvest Date2018-10-04
Harvest Brix24°
ph Level3.95