Terre Rouge 2015

100% Texas-grown at our estate vineyard, High Valley Vineyard in San Saba County. 42% Syrah, 20% Mourvèdre, 19% Cinsault, 18% Grenache, 1% Tannat

Tasting Notes

A traditional French Rhone-style blend with a gorgeous garnet color. Brambly raspberry, red cherry and earthy aromatics greet the nose, and the palette follows with juicy tart raspberry and cherry flavors. An elegant estate blend that pulls its powerful flavor from the red clay loam and limestone bedrock of the northern Hill Country terroir.

Production Notes

385 Cases

Winemaker Notes

These grapes were sourced in our estate High Valley Vineyard in San Saba County. Syrah and Grenache were harvested together and 10 days later the Mouvedre and Cinsault grapes were harvested. All grapes were hand harvested, then sorted and destemmed and crushed into stainless steel tanks where they were chilled prior to inoculation of primary fermentation.

Cooperage Notes

Primary fermentation in stainless steel with aging in neutral French oak barrels for 16 months.

$30  ·  Add To Cart
StyleSouthern Rhone-style Red Blend
AppellationTexas Hill Country
Varietal42% Syrah, 20% Mourvedre, 19%Cinsaut, 18% Garnacha and 1%Tannat
PairingThis Syrah dominant wine is earthy and fruity with a hint of tartness that makes it a perfect match for grilled meats of all kinds. Try it with grilled or roast pork loin or venison.
DrinkableNow thru 2022
Harvest Date2015-08-20
Harvest BrixVarious 23°
ph Level3.67